Burgers, neatballs, sausages and patties, Halloween, Holidays, Main course, Pasta

Scary and Hairy Halloween Hotdogs

Scary and Hairy Halloween Hotdogs
Scary and Hairy Halloween Hotdogs

Scary and Hairy Halloween Hotdogs

These Scary and Hairy Halloween Hotdogs are awesome for Halloween – sausages with WORMS!

They have been like a “virus” on the internet for years now. I made them some times before we became vegans and had not really thought of making them with vegan sausages until my 9 year old daughter wanted them for her birthday dinner recently.


  • Vegan sausages, use your favorite brand, but I recommend using the biggest/thickest sausages you can find
  • Uncooked pasta, broken in 2-3 parts depending on the length of the sausages

This is how you do it:

Divide the sausages into 2 or 3 pieces.
Boil water with a little salt in a large pot. Poke the spaghetti gently through the sausages, I used approx. 4-5 “sticks” in each sausage.

Put the sausages in the boiling water and let them boil until the spaghetti is al dente. Take them out of the water and server. We cooked some extra spaghetti on the side and served with tomato sauce (and ketchup for my little special 4 year old).


Other Halloween Recipes from Vegan Ground

Bloody Cupcakes

I spot the hills
With yellow balls in autumn.
I light the prairie cornfields
Orange and tawny gold clusters
And I am called pumpkins.
On the last of October
When dusk is fallen
Children join hands
And circle round me
Singing ghost songs
And love to the harvest moon;
I am a jack-o’-lantern
With terrible teeth
And the children know
I am fooling.

Leave a Comment

Your email address will not be published. Required fields are marked *


This site uses Akismet to reduce spam. Learn how your comment data is processed.